At KOTA Coffee, we believe that great coffee is about more than taste—it's about connection. Meet Dan Neaves, the passionate founder of our micro coffee roastery. With a background in engineering and a love of fine food and drink, Dan's journey began at home, roasting coffee for personal enjoyment. His curiosity soon turned into an obsession with perfecting the craft.
Ethical & Freshly Sourced
Dan sources beans based on flavour, freshness, and ethical practices, ensuring a positive impact on both the planet and the farmers. With every order, a tree is planted through a partnership with Ecologi, reflecting Dan’s commitment to sustainability. He believes that coffee should be both delicious and a force for good.
KOTA Coffee stands out by offering customers direct access to the founder, whether at markets, trade shows, or through personal interactions. Dan's commitment to customer relationships goes beyond the transactional, creating a sense of community around his brand.
Passion in Every Roast
Dan’s vision is simple: to challenge the status quo of the coffee industry. By offering transparency, kindness, and exceptional coffee, KOTA Coffee is not just about selling a product—it's about sharing a passion for coffee that is ethically sourced, meticulously roasted, and deeply enjoyed.
If you're passionate about exceptional quality, sustainable sourcing, and unparalleled flavour, our specialty coffee selection will redefine your coffee experience.