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Colombia Ombligon - 224g

SOLD OUT

Colombia Ombligon

Goldbox

Nectarine | Cherry | Amaretto | Pineapple

The coffee is picked carefully to get only very ripe cherries that tend to be between 24 and 26 brix. A lively cup with the sweetness of nectarine and cherry, enhanced by a boozy amaretto finish and tropical pineapple brightness for a vibrant, complex profile.
Regular price £20.00
Regular price £0.00 Sale price £20.00
per bag Sale Sold out

Bag Size 224g

One Time Buy
£20.00/bag
£3.50 delivery
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1 Bag Pack
224g
£20.00
1 Bag Pack
224g
£20.00
2 Bag Pack
224g
£38.00
5% Off - £40.00
3 Bag Pack
224g
£54.00
10% Off - £60.00
4 Bag Pack
224g
£68.00
15% Off - £80.00
1 Bag Pack
1kg
£74.00
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1kg
£140.60
5% Off - £148.00
3 Bag Pack
1kg
£199.80
10% Off - £222.00
4 Bag Pack
1kg
£251.60
15% Off - £296.00
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About The Coffee

Ombligon Competition Winning Lot 

The coffee is picked carefully to get only very ripe cherries that tend to be between 24 and 26 brix. The over and under ripe cherries are removed (hand sorted).
The coffee undergoes an oxidation process for 40 hours in open plastic cans Anaerobic fermentation phase of 40 hours at 18-16 Celsius degrees. 20 hour oxidation phase takes place. from the previous processed lot are added to the cherries to have a submerged fermentation phase of 28 hours at 39 degrees Celsius, while stirring the leachates continuously.

To finish the fermentation phases, a thermal shock of 65-70 C° is done.
Drying process: The coffee is moved to parabolic solar dryers at 36 C° for 22-30 days until moisture content is at 10.5%

Goldbox

Goldbox Roastery

If you're into coffee (like, really into coffee), you already know that specialty coffee is different, and you appreciate the variances in flavour between beans from different origins: altitudes and processing methods.

With Brewer’s Cup championship baristas and licensed Q-graders - with impeccable taste buds and over 20 years experience in the industry, Gold Box is undoubtedly one of the UK's finest specialty coffee roasters. But the simple philosophy at the centre of our business is less swagger, more substance; Our coffee speaks for itself.

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