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Gerba Dogo

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Gerba Dogo

Cloud Picker

Jasmine | Melon | Honey

It's a great time of year to sip on a delicate floral washed coffee from the Guji zone - this year's Gerba Dogo is another gem from one of our favourite origins. A graceful cup with delicate jasmine, juicy melon clarity, and soft honeyed sweetness. Fragrant, smooth, and gently sweet from start to finish.
Regular price £18.99
Regular price Sale price £18.99
per bag Sale Sold out

Bag Size 250g

One Time Buy
£18.99/bag
£3.50 delivery
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- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

- Time - Your fresh coffee will take 3 to 5 (working days) to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

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About The Coffee

It's a great time of year to sip on a delicate floral washed coffee from the Guji zone - this year's Gerba Dogo is another gem from one of our favourite origins.

This coffee hails from the Gerba dry processing station set up by Shonora family in the Gerba Dogo kebele, situated within the woreda of Bule Hora. The station was set up in 1996.  Shonora Gata had been working with his children in coffee for four years at that stage and his family has continued work in the industry to the point where his children, engineering graduates Adugna and Morkata Shonora, founded an export company in 2018.

This coffee is collected from family member farms and other smallholder farmers in Gerba Dogo.  The farmers in this kebele use the fallen leaves from trees to make organic compost which is used in lieu of chemicals to help fertilise the soil. After 40 years in the business, the Shonora family now works with 150 farmers from the Guji zone.

This is coffee grown with intention. And it tastes like it.

Cloud Picker

Whats in a name?

The name 'Cloud Picker' came from our trip to Northern Thailand where we visited a coffee farm in the Doi Chang area on the Thai / Burma border and where we went up through the clouds to see the coffee pickers! Thailand wasn't known for it's speciality coffee back then so it's interesting to see how far it's journeyed since. 

Our approach

We hand roast weekly to order. Born from passion, curiosity and the quest to create a unique coffee product for the Irish market. While we roast on Stannaway Drive, Crumlin our café is at 42 Pearse Street, Dublin 2. Feel free to pop in and say hello and grab a coffee.

Our beans

We know our beans inside out. 

That includes roasting them gently to champion the best flavours. Every cup tastes like we care. And, we never cut corners - quality and honesty are at the heart of absolutely everything we do. Always. Our coffee speaks for itself.

Our vibe

Making an effort for the planet is important to us.

Sustainability is an overused word that is often an under-used concept. It’s at the top of our core values and we go to detailed lengths to uphold it in every business decision we make. 

From our compostable packaging to specially designed Irish made reusable drums, delivered in our 100% electric van - even where something can't be recyclable, we'll pay the extra to offset it and thus making it carbon neutral. We're not perfect but we do try and care. A few tiny steps in the right direction.

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