Nestor Lasso Natural Sidra

Name: Nestor Lasso Natural Sidra
Brand: Kota
Price: 24.95 GBP
Availability: InStock

Kota

Pomegranate | Grapefruit | Marshmallow | Dark Chocolate

A bold coffee with bright pomegranate and zesty grapefruit, balanced by the sweet creaminess of marshmallow and the rich depth of dark chocolate. This unique blend offers a vibrant, sweet-tart experience with a smooth, decadent finish. A naturally processed Sidra with tasting notes of Pomegranate, Grapefruit, Marshmallow and Dark Chocolate.

£24.95

~~£0.00~~ £24.95

per bag Sale Sold out

Bag Size 200g

One Time Buy

£24.95/bag

£3.50 delivery

Grind Type

Whole Bean

Ground for Aeropress

Ground for Chemex

Ground for Coffee Maker

Ground for Cold Brew

Ground for Espresso Machine

Ground for French Press

Ground for Moka Pot

Ground for Percolator

Ground for Pour Over

Ground for Refillable Pods

Quantity

1 Bag Pack

200g

£24.95

1 Bag Pack

200g

£24.95

2 Bag Pack

200g

£47.41

5% Off - £49.90

3 Bag Pack

200g

£67.37

10% Off - £74.85

4 Bag Pack

200g

£84.83

15% Off - £99.80

Your coffee will be freshly roasted just for you!

Great beans take time! - delivery will be 3-5 working days.

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- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

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About The Coffee

Coffee Story

Amalgamating the knowledge, experience, and ambition of producers Nestor Lasso, Adrian Lasso, and Jhoan Vegara - Nestor Lasso by El Diviso is a true exemplar of Colombian speciality coffee; a naturally processed Sidra with tasting notes of Pomegranate, Grapefruit, Marshmallow and Dark Chocolate.

Five years ago, Nestor Lasso and his brother Adrian took over their family coffee farm with a focus on developing speciality coffee experimentations and fermentations. Today, at ages 22 and 24, the brothers have teamed up with Jhoan Vegara, merged the two family farms, and worked to transform post-harvest methods within their farm in Pitalito, Huila – this coffee is the product of a transformed El Diviso.

Combined with the work of Cat and Pierre of CATA Export, El Diviso has grown to become a farm renowned for its status as a speciality coffee producer on the international stage; microlots from this farm are used countlessly in European barista competitions – most recently winning First place at Brewers Cup Ireland, and Third place in the same event in Austria.

Profile: Filter
Notes: Pomegranate, Grapefruit, Marshmallow, and Dark Chocolate
Origin: El Diviso, Huila
Country: Colombia
Altitude: 1750 MASL
Process: Natural
Variety: Sidra

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Our speciality coffee is traceable, ethically sourced and roasted in Farnham in the Surrey Hills.

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Nestor Lasso Natural Sidra