Mission Coffee Works was born from a desire to get the best beans to the best people and make sure they know what to do with them.
Originally starting as a street van serving coffee to the good people of Peckham from 2012, we made the permanent move to the roaster and decided to focus solely on the beans. We buy them green, roast them brown, get them to you and make sure you know what to do with them.
People-Powered Coffee
The beans we deliver to cafes, hotel, restaurants, homes, and offices up and down the country (and all over Europe) are not just from us at Mission Coffee Works. Without the farmers, pickers, mill workers, green buyers, and importers we wouldn’t be able to roast the specialty coffee we love. We work with fair and transparent pricing, sustainable relationships, and environmentally sound practices. We always pay careful attention to every step of the supply chain, so everyone gains from the coffee you’re drinking.
At Mission our job is simple — source incredible green coffee and roast it with care. We hope you have as much fun brewing it as we did getting it to you.
Smart Sustainability
Our bags are fully recyclable, made from PE. You can recycle them wherever you would recycle carrier bags - this is sometimes at home and usually at most supermarkets.
We spent a lot of time and thought choosing this material, it’s one material so easy to recycle, and whilst we’d rather not use plastic we think recyclable is the best option right now. Often coffee bags appear recyclable, but they rarely are. Kraft bags for instance are often kraft paper outside, foil inside, and have a plastic valve to allow gas to escape. Biodegradable products emit much higher amounts of methane if they end up decomposing in landfill (which they often do).