Boreta - Ethiopia

Name: Boreta - Ethiopia
Brand: Mission Coffee Works
Price: 12.85 GBP
Availability: InStock

Mission Coffee Works

Limoncello | Peach | Soft floral

This coffee comes from small plots around a village called Boreta in the highland area of Arbegona. A vibrant coffee blend with zesty limoncello and sweet peach, accentuated by soft floral notes. This refreshing combination creates a bright, uplifting cup that balances fruity sweetness with a delicate floral aroma, perfect for a delightful sipping experience.

Bag Size 200g

One Time Buy

£12.85/bag

£3.50 delivery

Grind Type

Whole Bean

Ground for Aeropress

Ground for Chemex

Ground for Coffee Maker

Ground for Cold Brew

Ground for Espresso Machine

Ground for French Press

Ground for Moka Pot

Ground for Percolator

Ground for Pour Over

Ground for Refillable Pods

Quantity

1 Bag Pack

200g

£12.85

1 Bag Pack

200g

£12.85

2 Bag Pack

200g

£24.42

5% Off - £25.70

3 Bag Pack

200g

£34.70

10% Off - £38.55

4 Bag Pack

200g

£43.69

15% Off - £51.40

1 Bag Pack

1kg

£64.60

2 Bag Pack

1kg

£122.74

5% Off - £129.20

3 Bag Pack

1kg

£174.42

10% Off - £193.80

4 Bag Pack

1kg

£219.64

15% Off - £258.40

Your coffee will be freshly roasted just for you!

Great beans take time! - delivery will be 3-5 working days.

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Delivery

- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

- Time - Your fresh coffee will take 3 to 5 days to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

Take Our Coffee Quiz - Find Your Coffee Magic! View full details

About The Coffee

Coffee Story

This coffee comes from small plots around a village called Boreta in the highland area of Arbegona. This village benefits from the very high altitude of 2200 MASL. Coffee here is the main cash crop, though they also grow many other crops such as sugar cane, false banana, and various spices.

The coffee cherries are sorted based on density and quality by floating them in large water tanks. After flotation, the cherries are depulped before fermenting them for about 24-36 hours. The cherries are then washed to remove the mucilage and are transferred to raised beds with mesh nets. Here the coffee is rotated every 30 minutes for even dryness and to control the fermentation process. The average drying time is about 12-15 days depending on the temperature and humidity.

Arbegona is one of the 30 districts in Ethiopia. Nestled in the Sidama Zone, Arbegona benefits from ideal conditions for coffee cultivation, including high altitudes, fertile soil, and ample sunlight. The region's coffee is characterised by distinct peach and apricot-like flavour notes.

Expect tasting notes of Limoncello, peach, soft floral.

Recommended brew methods:

Espresso, filter, cafetiere, Aeropress, stovetop

About the Roaster

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Boreta - Ethiopia

Boreta - Ethiopia

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