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Sweet Dionne, Honduras

Sweet Dionne, Honduras

Sanctuary

Cherry | Raspberry Tea | Chocolate

This coffee features juicy cherry, the delicate tartness of raspberry tea, and a rich chocolate finish, creating a harmonious and indulgent flavor profile. 

Bag Size 200g

One Time Buy
£14.79/bag
£3.50 delivery
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Whole Bean
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1 Bag Pack
200g
£14.79
1 Bag Pack
200g
£14.79
2 Bag Pack
200g
£28.10
5% Off - £29.58
3 Bag Pack
200g
£39.93
10% Off - £44.37
4 Bag Pack
200g
£50.29
15% Off - £59.16
1 Bag Pack
1kg
£48.99
2 Bag Pack
1kg
£93.08
5% Off - £97.98
3 Bag Pack
1kg
£132.27
10% Off - £146.97
4 Bag Pack
1kg
£166.57
15% Off - £195.96
Your coffee will be freshly roasted just for you!
Great beans take time! - delivery will be 3-5 working days.
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1 - COFFEE IS SELECTED

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Our Coffee Experts Select Your Coffee Based on Your Personalised Quiz Answers - Coffee Magic!

3 - COFFEE IS ROASTED & SENT TO YOU

Your Personalised Coffee is now freshly roasted, packed and sent directly to your door. You discover your favourite coffees from your favourite roasters!

Why - hello coffee!

- Discover 500+ amazing coffees from the best roasters in the country. ☕️

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Delivery

- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

- Time - Your fresh coffee will take 3 to 5 days to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

Take Our Coffee Quiz - Find Your Coffee Magic! View full details

About The Coffee

Ramon Dominguez comes from a proud, traditional coffee-growing family. At its peak, his father’s farm produced over 2,000 bags of coffee—a testament to their dedication and hard work. However, after his father’s passing, the challenges of managing the farm grew. The spread of Roya (coffee leaf rust) and fluctuating global coffee prices painted a grim picture for the family business.

In 2015, Ramon’s son reignited hope by deciding to revive the family farm, La Chatera, nestled in the village of El Planon. Fuelled by their deep passion for coffee and an unwavering love for the land, they embarked on a journey to breathe new life into their legacy.

They started by cultivating a small amount of specialty coffee alongside the diverse produce already thriving on the farm, including plantains, avocados, oranges, bananas, and more. This coffee is a testament to the unwavering hard work and dedication of this father-son duo, as they strive to continue and honor their family’s rich coffee-growing legacy.

Today, their sights are set on continuously improving quality with the hope of securing a long-term buyer for their coffee production. In the meantime, they are focused on short-term goals, such as constructing larger solar dryers and expanding their farm by planting more coffee trees, all while staying true to their vision of building a sustainable future for their family’s legacy.

  • Country of origin: Honduras
  • Cultivar: Parainema
  • Process: Natural
  • Altitude: 1400-1700 MASL
  • SCA Cup Score: 87.5

Sanctuary Coffee

Our Story

It’s February 2019. Cofounders Marcus and Rhian have just moved into their first flat in London and can finally adopt a rescue greyhound. AKA the couch potato, AKA the perfect city companion. Each weekend the pair set off to volunteer with the greyhounds and help walk just a handful of the 80 rescues on site. Weekend after weekend, walk after walk, greyhound after greyhound.

Until one weekend. Dionne (then Gail) had just landed at the shelter after nearly three years of racing and she was due her first walk. Dionne bounds out of the kennels like a bundle of pure joy heading straight over to Marcus and Rhian. Their hearts were set and the ‘trial’ overnight stay became Dionne’s forever home.

During their volunteering, Marcus and Rhian learnt a heap about rescues, volunteers and the hard graft and sacrifice to keep a shelter running. Almost zero rescues in the UK receive government funding leaving over three million rescued, abandoned and abused animals relying on donations to survive.

Knowing that their personal donations wouldn’t be enough to make much of impact, Marcus and Rhian got to work on Sanctuary Coffee. A way to make the UK’s favourite morning kick-starter fund rescues.Specialty coffee meets supporting charities.

Full Flavour

Our specialty coffee is directly and transparently traded with some of the most innovative farmers and importers around the world resulting in the very best cups of coffee and matcha.

Championing Charity

Each sale of our coffee donates to partnered animal rescue centres, sanctuaries and rehabilitation initiatives to help provide food, bedding and medicine for thousands of abused and neglected animals, resulting in £12,345.04 donated so far.

Independently Owned

Unlike some other specialty coffee roasters, we don't have a board of investors - it’s just Marcus and Rhian! So we’re not here to line the pockets of anyone else, meaning our pricing is always fairer for you. 

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