Our first ever Batch Baby × Conscious collab is a stunner from Edinson Argote and his family’s farm, Quebraditas, in Huila, Colombia. Edinson is pushing the boundaries of coffee processing, and this lot went through a wild multi-stage fermentation, including 72 hours below 25°C, with ripe peach and a carefully selected yeast added to the mix. The result is a super sweet, peachy coffee that’s basically sunshine in a cup.
