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Kenya Kariti Kianjege AA Coffee Pods

Kenya Kariti Kianjege AA Coffee Pods

Wogan

Honeydew Melon | Black Cherry

Freshly roasted, and created in house. A medium roast coffee with a rose floral note and flavours of honeydew melon and black cherry. Lovely sweetness, and a silky body. Nespresso compatible, and fully recyclable aluminum capsules. The 'AA' classification refers to the size of the bean, meaning that the green coffee bean is just a little more than one-fourth inch (¼") in diameter.

28 Pods - Nespresso Compatible

One Time Buy
£23.50/bag
£3.50 delivery
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Whole Bean
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1 Bag Pack
250g
£23.50
1 Bag Pack
250g
£23.50
2 Bag Pack
250g
£44.65
5% Off - £47.00
3 Bag Pack
250g
£63.45
10% Off - £70.50
4 Bag Pack
250g
£79.90
15% Off - £94.00
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- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

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- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

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About The Coffee

The farm

There’s a reason we’ve been roasting a Kenyan AA of some variety for the last thirty years or so. A great benchmark of quality for arabica, especially those grown around Mount Kenya itself, you can always expect upfront sweetness and acidity, with a fruity body - this lot is no exception, with big notes of cranberry and orange sweetness, and a perfumed finish.

Grown in the rich red volcanic soils of Kirinyaga County, just to the south of Mount Kenya and to the east of Nyeri County (which produces our Zawadi Peaberry), this origin uses the classic Kenyan varietals, SL28 & Ruiru 11. Both created through selective breeding specifically for the Kenyan climate, they’re respected as some of the most exceptional cup profiles in the world.

The 'AA' classification refers to the size of the bean, meaning that the green coffee bean is just a little more than one-fourth inch (¼") in diameter.

Wogan

We, at Wogan Coffee, have been lovingly hand-roasting speciality, ethical, sustainable and traceable coffees since 1970. In our third generation, and a wholly independent family company, you can find us rooted in Bristol; the same city as when Mr Wogan established the business over fifty years ago. Laura and James, grandchildren of the bowler hatted gentleman, now have the ropes firmly in their grasp; James as our resident Q Grader in the Bristol Roastery Headquarters, and Laura in London. 

As a wholly independent family company, living and breathing coffee for 50 years, Wogan Coffee have learnt a lot along the way - not only about coffee, but how climate affects all our futures, here and in coffee growing regions.

So, their mission is simple; to make sure that coffee doesn't cost the Earth, for your pocket and the planet, and to help this - Wogan Coffee are pledging to be Carbon Neutral by 2030; building a better future for generations to come.

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