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Session Brew - Espresso Roast

Session Brew - Espresso Roast

Sanctuary

Grapefruit | Stone Fruit | Creamy

This cooperative operates offices, a cupping lab, and warehouses in the town, serving as a collection point for coffees grown by smallholders on the surrounding slopes. A lively cup with zesty grapefruit and juicy stone fruit, rounded by a smooth, creamy finish that balances brightness with gentle sweetness.
Regular price £11.00
Regular price £0.00 Sale price £11.00
per bag Sale Sold out

Bag Size 200g

One Time Buy
£11.00/bag
£3.50 delivery
Whole Bean
Whole Bean
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1 Bag
200g
£11.00
1 Bag
200g
£11.00
2 Bag
200g
£20.90
5% Off - £22.00
3 Bag
200g
£29.70
10% Off - £33.00
4 Bag
200g
£37.40
15% Off - £44.00
1 Bag
1kg
£40.00
2 Bag
1kg
£76.00
5% Off - £80.00
3 Bag
1kg
£108.00
10% Off - £120.00
4 Bag
1kg
£136.00
15% Off - £160.00
Your coffee will be freshly roasted just for you!
Great beans take time! - delivery will be 3-5 working days.
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3 - COFFEE IS ROASTED & SENT TO YOU

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Delivery

- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

- Time - Your fresh coffee will take 3 to 5 (working days) to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

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About The Coffee

A truly "sessionable" coffee has high standards to live up to. This lot, "Buesaco", is made up of coffees from over 160 local contributors. Sharers of resources and perfecters of processing. 

Expect a harmonious balance of brightness, body and syrupy sweetness.

The town of Buesaco lies on a ridge high in the Andes mountains of the Nariño department. Promotora de Cafés de Altura has its offices, cupping lab, and warehouses there, where the co-op collects coffees from smallholders whose farms are tucked in the slopes surrounding the town.

The co-op cups coffees throughout harvest delivery to build lots that are uniform and consistent in bean size and cup profile. The Buesaco Washed lot is clean and balanced. Producers fully wash the coffee on their respective properties and deliver the coffee in parchment. Coop Especiales has a regional reputation for quality and for compensating producers according to it. The co-op employs and trains many of Buesaco’s young adults in its facilities, providing a meaningful source of local employment and on-the-job education.

The town of Buesaco hosts a lively Carnaval celebration each year that is filled with costumes and parades. Many coffee producers live on their farms and produce other crops along with coffee. Buesaco serves as their commercial hub, with many stores and offices and community attractions like a soccer field and gyms. Jose and Karen Gomez manage Promotora de Cafés de Altura and both their families have farms in the Buesaco area.

Sanctuary Coffee

Our Story

It’s February 2019. Cofounders Marcus and Rhian have just moved into their first flat in London and can finally adopt a rescue greyhound. AKA the couch potato, AKA the perfect city companion. Each weekend the pair set off to volunteer with the greyhounds and help walk just a handful of the 80 rescues on site. Weekend after weekend, walk after walk, greyhound after greyhound.

Until one weekend. Dionne (then Gail) had just landed at the shelter after nearly three years of racing and she was due her first walk. Dionne bounds out of the kennels like a bundle of pure joy heading straight over to Marcus and Rhian. Their hearts were set and the ‘trial’ overnight stay became Dionne’s forever home.

During their volunteering, Marcus and Rhian learnt a heap about rescues, volunteers and the hard graft and sacrifice to keep a shelter running. Almost zero rescues in the UK receive government funding leaving over three million rescued, abandoned and abused animals relying on donations to survive.

Knowing that their personal donations wouldn’t be enough to make much of impact, Marcus and Rhian got to work on Sanctuary Coffee. A way to make the UK’s favourite morning kick-starter fund rescues.Specialty coffee meets supporting charities.

Full Flavour

Our specialty coffee is directly and transparently traded with some of the most innovative farmers and importers around the world resulting in the very best cups of coffee and matcha.

Championing Charity

Each sale of our coffee donates to partnered animal rescue centres, sanctuaries and rehabilitation initiatives to help provide food, bedding and medicine for thousands of abused and neglected animals, resulting in £12,345.04 donated so far.

Independently Owned

Unlike some other specialty coffee roasters, we don't have a board of investors - it’s just Marcus and Rhian! So we’re not here to line the pockets of anyone else, meaning our pricing is always fairer for you. 

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Every bag of coffee is roasted fresh to order and supports local roasters across the UK.