Colombia- Buesaco

Name: Colombia- Buesaco
Brand: Doe & Fawn
Price: 14.5 GBP
Availability: InStock

Doe & Fawn

Pear Pastry | Panela | Honeycomb

In the cup, we find warm pear pastry, panela and honeycomb, alongside soft yellow fruit and a rich, comforting body. Sweet, balanced and incredibly easy to drink. If you like your coffee with plenty of sweetness without things getting too wild, this is a very good place to start.

£14.50

~~£0.00~~ £14.50

per bag Sale Sold out

Bag Size 250g

One Time Buy

£14.50/bag

£3.50 delivery

Grind Type

Whole Bean

Ground for Aeropress

Ground for Chemex

Ground for Coffee Maker

Ground for Cold Brew

Ground for Espresso Machine

Ground for French Press

Ground for Moka Pot

Ground for Percolator

Ground for Pour Over

Ground for Refillable Pods

Quantity

1 Bag

250g

£14.50

1 Bag

250g

£14.50

2 Bag

250g

£27.55

5% Off - £29.00

3 Bag

250g

£39.15

10% Off - £43.50

4 Bag

250g

£49.30

15% Off - £58.00

1 Bag

1kg

£52.00

2 Bag

1kg

£98.80

5% Off - £104.00

3 Bag

1kg

£140.40

10% Off - £156.00

4 Bag

1kg

£176.80

15% Off - £208.00

Your coffee will be freshly roasted just for you!

Great beans take time! - delivery will be 3-5 working days.

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- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

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- Time - Your fresh coffee will take 3 to 5 (working days) to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

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About The Coffee

High in the mountains of Buesaco, Nariño, coffee grows across steep volcanic terrain at elevations reaching more than 2,000 metres above sea level.

The combination of rich volcanic soils, cool mountain conditions and warm air rising from the valleys below helps cherries mature slowly, developing the sweetness and complexity Nariño coffees are known for.

But there’s something a little different about this one.

Rather than the washed processing traditionally associated with the region, this smallholder lot has undergone a honey process, where some of the coffee cherry’s sticky fruit mucilage remains around the seed while it dries.

The result is a beautifully rounded Colombian coffee with plenty of natural sweetness. In the cup, we find warm pear pastry, panela and honeycomb, alongside soft yellow fruit and a rich, comforting body.

Sweet, balanced and incredibly easy to drink. If you like your coffee with plenty of sweetness without things getting too wild, this is a very good place to start.

Doe & Fawn

Here at Doe & Fawn we are united by a love of great coffee and an appreciation of the people whose extraordinary effort goes into creating it.

The sheer range of coffees and brewing methods can be overwhelming — we curate our range so you’re bound to find something you’ll love. You do you, we are just here to help with the coffee bit. We source, develop and freshly roast to order, exceptional single origin speciality coffees.

Aaron has been ingrained within the coffee industry for 15 years, having held virtually every role there is, pulling shots, wholesale and beyond. He believes being a coffee roaster is so much more than simply bringing our customers fresh seasonal coffee.Mike’s retail background taught him the importance of product, place and people. Mike passionately believes that speciality coffee and the people who work in it are incredible and that great coffee and the stories behind it deserve to be shared.

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Colombia- Buesaco