Vinhal Piña Colada

Name: Vinhal Piña Colada
Brand: Hundred House
Price: 12.0 GBP
Availability: OutOfStock

SOLD OUT

Vinhal Piña Colada

Hundred House

Coconut Macaroons | Buttered Popcorn | Vanilla

Vinhal has been producing high quality coffees in the Cerrado Mineiro region of Brazil since 1988. A cozy, dessert-like cup with the nutty sweetness of coconut macaroons, rich buttered popcorn, and a soft touch of creamy vanilla for a comforting finish.

£12.00

per bag Sale Sold out

Bag Size 227g

One Time Buy

£12.00/bag

£3.50 delivery

Grind Type

Whole Bean

Ground for Aeropress

Ground for Chemex

Ground for Coffee Maker

Ground for Cold Brew

Ground for Espresso Machine

Ground for French Press

Ground for Moka Pot

Ground for Percolator

Ground for Pour Over

Ground for Refillable Pods

Quantity

1 Bag Pack

227g

£12.00

1 Bag Pack

227g

£12.00

2 Bag Pack

227g

£22.80

5% Off - £24.00

3 Bag Pack

227g

£32.40

10% Off - £36.00

4 Bag Pack

227g

£40.80

15% Off - £48.00

1 Bag Pack

1kg

£45.50

2 Bag Pack

1kg

£86.45

5% Off - £91.00

3 Bag Pack

1kg

£122.85

10% Off - £136.50

4 Bag Pack

1kg

£154.70

15% Off - £182.00

Your coffee will be freshly roasted just for you!

Great beans take time! - delivery will be 3-5 working days.

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- Directly from the roaster and delivered to your door - Delivery is free for orders over £30 and for orders under, delivery is - £3.50.

- Coffees from different roasters will be dispatched separately

- Time - Your fresh coffee will take 3 to 5 (working days) to be delivered to you from the time of your order is. - We need this time as your coffee is roasted fresh just for you and our roasters all roast on different days so we just need a little time to allow for this.

- Enjoy! - Once your perfect beans have been selected and roasted - they are always shipped to you the next day, so they are as fresh as possible.

Take Our Coffee Quiz - Find Your Coffee Magic! View full details

About The Coffee

Vinhal has been producing high quality coffees in the Cerrado Mineiro region of Brazil since 1988. The award-winning, family-run business strives to produce coffees that stand out in both the domestic and international markets, often experimenting with processes to create unique aromas and flavours.

Operating from two farms, Recanto and Estrela, Vinhal operates within a strong framework that governs aspects such as environmental conservation and sustainable production, as well as ensuring good social and working practices for its employees.

Vinhal is a member of the Brazil Specialty Coffee Association (BSCA), and is certified by the Rainforest Alliance, 4C (The Common Code for the Coffee Community) and Certifica Minas.

Once the cherries are harvested, they are washed to select the ripest cherries, before going through dry aerobic fermentation for 48 hours. These cherries go through a Thermal Shock process before being de-pulped, then fermented in an anoxic environment with water for 179-hours. After this, they are centrifuged and dried on raised beds for 21 days.

Hundred House

Head Roaster Matt Wade has been in the coffee industry for 20 years and has visited or met many of the origins and often the farmers we buy from.

We work largely through direct trade wherever possible and then a close selection of green suppliers, guaranteeing the farmers a price irrespective of market fluctuations and before a harvest is complete. They also pay the farmer before coffee is shipped, in this way supporting the small farm holds and facilitating them to run as independent businesses. With this recognition to the farmers arises a freedom and commitment to develop unique coffees of distinction and often, the funds to improve their post-harvest processes so that they live up to the quality of the cherries.

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Vinhal Piña Colada

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